This place does the most wonderful veggie food, though it's a little expensive. I especially like their cakes -

Prinz Myshkin


I’m Rachel, the author behind Arts in Munich. I moved to Munich in the summer of 2008, and work as a copywriter and editor in the city. I have previously written for a variety of publications, including Electronic Beats, Not Just A Label and The Huffington Post.

0 comments on “Prinz Myshkin

Leave a Reply